Price per person 
 
Includes: 
 
Prawn Tian, avocado, smoked cherry tomato, Marie rose sauce
 
Smoked and glazed Goose, leg boudin, pickled plum, pumpkin wattle-seed puree
 
Pomme Aligot
 
Salt baked beetroot, burnt orange and paprika dressing
 
Bouche de Noel. Traditional French Christmas dessert